Easy Halloween Recipes
15 Simple And Scary Ideas Do you want to organize a special gourmet Halloween buffet with your children without spending too much time there? Today, this holiday is eagerly awaited by young and old alike. Costumes, makeup, decoration, you have everything planned to have fun and scare you. Beforehand or at the last minute, here are ten Halloween recipe ideas to make with your kids. Cook a wide variety of sweet and savory flavors for a weird and delicious meal. Learn Vocabulary Words That Start With U For Kids
Best of all (Halloween), these recipes require few ingredients. Witch brooms Ingredients: thin breadsticks or pretzels on sticks, cheese sticks as a cello, and a few sprigs of chives. Preparation: simple to do. Start by cutting the cheese stick into equal parts. Then, untangle each of these lengthwise to form the end of the broom. Insert the pretzel or breadsticks in the center. For added strength, tie a sprig of chives around the cheese. Eat them as is or dip them in a sauce. Mini pumpkins Ingredients: clementines and green almond paste. Preparation: It is easy to create a seasonal atmosphere with this recipe for Halloween. Peel the clementines.
Green Almond Paste
Cut a small piece of green almond paste. Pin it in the center of the clementine. Rolled caskets Ingredients: puff pastry, red jam (strawberry or raspberry) and an egg. Preparation: Cut the coffin-shaped templates from the dough. Cut half of the templates thus obtained in the center of the crosses. Then spread the jam over the shapes without a cross and cover with the other half of the stencils. Finally, seal the edges with a fork and brush with egg yolk. Bake for 12-15 minutes in a preheated 180 ° oven before savoring these terrifying crisp caskets.
Terror fingers Ingredients
hot dog buns or buns, Strasbourg sausages and ketchup. Preparation: These horror fingers are very easy to make, even with children. Start by cooking the sausages. If they are again protracted, slashed them in half. With a small knife, form a rounded nail at the end but without touching the edge and removing a little of the skin from the chorizo. Make a few lines to mimic the knuckles for a more realistic finger look. Place the sausage on the bun. To make this dish terrifying, bloody your Halloween recipe with the tomato sauce. Apple fangs Ingredients: apple, peanut butter, sunflower seeds, strawberries, eye candy.
To make an apple crocodile, cut half an apple slice for the mouth. Place sunflower seeds on top of “mouth” for teeth – plant inside. Spread peanut butter on the bottom of your mouth and place a strawberry slice inside your tongue. “Glue” an eye (or two) to the top of the mouth with some peanut butter or a toothpick (you can lift them up). Halloween eyes Ingredients: sticks, pancakes, banana, Nutella and sugar eyes. Preparation: monstrous and simple, here is a recipe for Halloween that will make your guests doubt. Start by cutting strips out of your pancakes and spread them with Nutella.
Then cut banana chunks and wrap in pancake strips. Hold two eyes together with a stick and add two sugar eyes. Mummies Ingredients: puff pastry, cooked sausages about 7cm long, 1 egg beaten with a teaspoon of water and sugar eyes (you can also make edible eyes) Preparation: Find the complete mummy sausage recipe on this page. Frankenstein sandwiches Ingredients: white bread, avocado, olives. Cucumber, tomato or red pepper. Preparation: Spread the mashed avocado on a slice of sandwich bread.
Lower Part Of The Eyes
Cut thin slices of the peeled cucumber to make the lower part of the eyes. Use some olives for hair, center of eyes, and scars. Cut a small piece of red pepper or tomato to make the mouth. Who will dare to bite this Frankenstein? Ghost meringues Ingredients: 4 egg whites, 250 g of sugar and melted dark chocolate. Preparation:
To start this Halloween ghost meringue recipe, first beat the egg whites, adding the sugar as you go. Then, using a nozzle, place small piles a few inches high on a baking sheet. Bake at 100 °. Once baked, all you have to do is add the eyes and mouth with melted chocolate to create some spooky ghosts to eat on Halloween. Dentures Ingredients: apples, miniature white marshmallows, and peanut butter. Preparation: to bite into these delicious cloves, start by cutting half apple slices, spread peanut butter (or compote) on the resulting strips.